The untapped potential of food production - École des Ponts ParisTech Access content directly
Book Sections Year : 2013
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hal-00841663 , version 1 (05-07-2013)

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  • HAL Id : hal-00841663 , version 1

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Bruno Dorin. The untapped potential of food production. Losch B., Magrin G., Imbernon J. A New Emerging Rural World. An Overview of Rural Changes in Africa, CIRAD, 2013, 978-2-87614-693-8. ⟨hal-00841663⟩
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